Combine 1 cup batter and chocolate syrup, stirring until blended. (The butter will become a lighter yellow color; this is an important step, as the job of the mixer is to incorporate air into the butter so the cake will rise. This humble recipe evokes memories of my childhood summers spent roaming the woods, dodging brambles while plucking blackberries with purple-stained fingertips. The result: one of the best, and simplest, cakes you'll ever make. Louisiana residents will agree if you feel there's no bigger betrayal than finding dried-up grapes instead of chocolate chips in a cookie. While perfect for Easter, they also make great desserts for baby or wedding showers. With just a handful of simple ingredients and 30 minutes of hands-on time, this cake is a great recipe for experienced and novice bakers alike. Cool in pan on a wire rack 10 to 15 minutes. Though we call for whipped topping and grated chocolate, this recipe is versatile. It won't be long before this Million Dollar Pound Cake recipe is a go-to favorite in your home! Add eggs, 1 at a time, beating just until yellow disappears. Bake at 300 for 1 hour and 40 minutes or until a wooden pick inserted in center comes out clean. Recipe: Chocolate Peanut Butter-Fudge Bars. All you need are mini marshmallows, butter, green food coloring, vanilla and almond extract, cornflakes, and red hot candies. A standing mixer with a paddle attachment makes it all work. Mint leaves Instructions For the cake Preheat oven to 350F. Make use of fresh blackberries this summer with this quick treat. Warning: Youand theywon't be able to resist a second slice. Transfer to a wire rack and cool in the pan for 10 minutes. The mini-phyllo pastry shells make all the difference when you are prepping these little treats. When fresh blueberries are in abundance, we look for as many ways as possible to use them. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Recipe: Lemon-Vanilla Pound Cake with Lavender Glaze. Look for packaged coconut shavings to garnish this sweet treat in your grocer's natural foods section. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. These pecan squares are easier to make than traditional pecan pie, and use common and widely available ingredients. MyRecipes.com is part of the Allrecipes Food Group. Mix in oil and vanilla extract. Our pound cake of choice is this classic chocolate beauty. Bake for 55 minutes or till a cake tester comes out clean. Chocolate enthusiasts will be over the moon for this recipe, but it has enough unexpected flavorthanks to the addition of the buttermilk glazethat you'll also win over the harder-to-please dessert eaters at the table. This recipe uses store-bought ingredients like frozen pie and caramel topping to cut down on prep time. Mix well! Our recipe uses pre-made piecrust, so pulling one together for last-minute celebrations is a breeze. 2 cups flour Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I was in the mood for pound cake recently, and had some sour cream in the fridge, along with a hunk of good chocolate from a client shoot that I had stored in the freezer. 1 teaspoon vanilla Cool in pan 15 minutes; remove cake from pan, and let cool completely, about 1 1/2 hours. 09 of 22 Chocolate Swirl Sour Cream Pound Cake Recipe | Land O'Lakes Our Recipes Expert Advice Our Products All Things Dairy Who We Are Land O'Lakes has recently updated our Privacy Notice. Add eggs, 1 at a time, beating well after each addition. After you add each layer, let the cake rest in the freezer. Not only is this cake made in just one bowl, it requires just two ingredients: angel food cake mix and a can of crushed pineapple. A duo of glazesone creamy chocolate, the other subtle buttermilkcomes together atop this dreamy confection. Fold in nuts. Mama's Rum Cake. Set aside. The best part? Mini Triple-Chocolate Buttermilk Pound Cakes, Victor Protasio; Prop Styling: Heather Chadduck; Food Styling: Erin Merhar, Lemon-Vanilla Pound Cake with Lavender Glaze, Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke, Skyler Burt; Prop Styling: Mindi Shapiro Levine; Food Styling: Karen Rankin, Victor Protasio; Prop Styling: Kay E. Clarke; Food Styling: Ana Kelly, These Summer Pound Cakes Are Everything We're Loving Right Now, 65 Easter Cakes For The Prettiest Holiday Finale, 30 Tube Pan Cake Recipes That Will Convince You to Get Yours Out, Adorable Baby Shower Cakes Fit For Any Theme Or Color Scheme, 13 Mini Cakes That Prove Good Things Come In Small Packages, 25 Classic Cakes Everyone Should Bake At Least Once, 43 Church Picnic Desserts That'll Be The Talk Of The Town, 38 Easy Bundt Cake Recipes That Taste Just as Good As They Look, Mother's Day Cakes That Are Almost As Sweet As Mama, Triple-Chocolate Buttermilk Pound Cake Recipe, 49 Lemon Dessert Recipes as Lovely as They Are Sweet, 50 Party Desserts That Guarantee A Sweet Time, 63 Fresh Spring Desserts That Will Delight All Season, 45 Father's Day Cakes That Will Make Dad Feel Special. Add flour and milk alternately to creamed mixture, beginning and ending with flour. Place all ingredients in a large bowl. Yes, please). Use an electric mixer to mix both butter and cream cheese until creamy. This is not your ordinary mousse cake. Grease a 10 inch tube pan. 5/10. 1 cup sour cream So glad youre here! You can make the lemon curd that tops this cheesecake up to two weeks in advance to save you a step the day-of. Two favorite holiday dessertscrme brle and cheesecakemeet in this incredible mashup recipe. Chocolate Pound Cake #1 A decadent pound cake made with sweet baking chocolate. Scrape half the batter into your baking pan and use a small angled spatula to even it out. Its flavor inspiration from classic turtle candy and features marscapone cheese, whipping cream, vanilla, pecan pie chunks, toasted pecans, and fudge candy caramel toppings. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes. And once made, you will come back to these delights again and again. Baking expert and cookbook author Jerrelle Guy shared this bright pound cake recipe with us, and citrus fans will fall immediately in love with it. You won't regret taking yourpecan pieto new heights with this recipe. Gradually add sugar, beating 5 to 7 minutes. Any way you slice it, these pound cake recipes are worth their weight in sweet delight. Preheat oven to 350 degrees F. Grease and flour 3 (9-inch) cake pans. We also soften butter at room temperature for 30 minutes. document.getElementById( "ak_js_5" ).setAttribute( "value", ( new Date() ).getTime() ); We promise well never send you spam! By signing up for my e-book, you are opting in to receive notifications for new recipes, favorites, and DIYs. Everybody understands the stuggle of getting dinner on the table after a long day. When this pretty pie comes out of the oven, you'll be thinking it looks a lot like yourThanksgiving pecan pieat first glance. Chocolate Bundt Cake. Try unsweetened coconut flakes for a not too sweet topping to keep the theme in place, or use whatever you deem appropriate from your collection of baking accoutrements. When it comes down to the details, this sweet confection takes the cake. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Beat butter at medium speed with an electric mixer until creamy. Add granulated sugar and continue to cream well for 6 to 8 minutes. It is also beneficial to use a stand mixer to help with mixing. This one didn't really work for me; taste was okay, however, texture left a lot to be desired. Busy hostesses rejoice: You can still put a picture-perfect dessert on the table without turning the oven on. Like all good pound cakes, its delicious toasted up with a scoop of ice cream. And when we say it's easy to pull together, we mean it! The result: one of the best, and simplest, cakes you'll ever make. Stir in extracts. You can overbeat at this point, so mix until blended, but don't keep going for too long. Copyright 2023 Meredith Corporation. The key to success for this pound cake recipe is to make sure all ingredients are at room temperature, and give the batter plenty of time to whip to incorporate as much air as possible. I didn't win the contest, but my cake was featured on the cover of Southern Living in the March 2011 issue! Sprinkle with powdered sugar. Super Simple, Old Fashioned Peach And Blueberry Cobbler, PEANUT BUTTER POUND CAKE (WITH CHOCOLATE GANACHE), Behold, Nashville lifts the spirits (along with a, Celebrating Kim Chapman Sellers completing chemo w, An incredible evening with Tina and friends, What a great night for Riverdance at The Fox, What a great night for River Dance at The Fox. Once that step is completed, slowly alternate adding the flour and milk into the mixture, then gently stir in the almond and vanilla extracts until well combined. Add melted chocolate, beating well. Warning: Youand theywon't be able to resist a second slice. Tropical pineapple and coconut are a match made in dreamy cake heaven. This quick-fix pound cake is a crowd-pleaser, and it couldn't be easier to make. A very straight forward, in a good way . But as soon as you slice into the decadent dessert, the oozing chocolate inside will put those thoughts to rest. Give everyone their own personal cheesecake with this sweet spring recipe. Spray an 8-by-4-inch loaf pan with vegetable oil cooking spray and line it with parchment paper. Gradually add sugar, beating well. Try Barbara Bush's Famous Chocolate Chip Cookies for those who prefer a classic chocolate chip. If you love pecan pie but need a recipe that feeds a crowd, here you go! This recipe is based on a classic Southern favorite called 7UP Pound Cake, which was created in the 1950s when the soda company suggested using its soft drink instead of other liquid in pound cake recipes. (Again, the times will vary, and butter will turn to a fluffy white.) If you prefer to use Mexican chocolate, look for it with the hot drink mixes or on the Hispanic food aisle. Baking can be complicated. These peanut butter cookies only require four ingredients and a few minutes to throw together, so you can satisfy your sweet tooth as quickly and easily as possible. Beat butter with an electric mixer on medium speed until creamy, 2 to 3 minutes. These are great for party favors or can double as the perfect gift idea for a family gathering. We're convinced chocolate tastes heavenly on its own, but it reaches the irresistible factor when accompanying another tasty ingredient, such as strawberry, peanut butter, caramel, and more. 19 of 39. Beat in the flour mixture alternately with . Shaker cooks considered lemons an important part of a healthy diet, even though they were expensive and hard to come by, so they devised this pie to make use of every bit of the fruit. Bake at 300 for 1 hour and 40 minutes or until a wooden pick inserted in center comes out clean. Make this rich chocolate pound cake ahead of time for an easy, satisfying dessert the whole family will love. Combine flour, cocoa powder, baking soda if using, and salt in a bowl. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This moist pound cake is equally delicious without the Mexican Chocolate Sauce. Repeat with the remaining batter and chocolate, and use a thin knife to swirl the chocolate through. This pound cake recipe follows the tried-and-true method of inserting a cake tester or toothpick to check for doneness. Reduce the speed of the mixer. Set aside. Beat the butter and sugar till light and fluffy, add the eggs, sour cream and vanilla and beat again. This pound cake would be delicious with your afternoon cup of tea. holiday baking: one pound cake, two ways (deluxe double-vanilla). Love cheesecake? Lucky for you, we've got Easter cake recipes that will wow your friends and family at every egg hunt this season. It's flavorful, full of fresh flavor, and is fancy enough to make mom feel honored. And you better believe that we have a few tricks up our sleeve (Two-Ingredient Pineapple Angel Food Cake? Personalize it with additions you lovewe recommend fresh fruit for a pretty Easter dessert. The delightful addition of Coca-Cola. You can also add a parchment paper liner to the pan to help with release. For the best results, preheat your oven to 300F before you begin. Preheat your oven to 350 degrees. These easy cupcakes start with a box of cake mix, but your guests will never know, especially with adorable Easter egg toppings that look professional. This sweet recipe was the first-ever bar cookie featured in Southern Living. If you're looking for a gorgeous centerpiece for a holiday or supper club, this pound cake recipe fits the bill. This will keep the pan from sticking. Gradually add flour Add almond and vanilla extracts. And trust us when we say you will be celebrated as the genius who decided to choose the best duo in dessert: peanut butter and chocolate. Pretty enough to gift to a neighbor, be sure to top with chopped pistachios and lemon zest before the homemade vanilla glaze dries. Add flour to butter mixture alternately with milk, beginning and ending with flour. Our 25 chocolate cake recipes will be the perfect sweet ending to your menu. Bake in preheated oven until a wooden pick inserted in center comes out clean, about 1 hour and 25 minutes. Stir together baking soda and buttermilk in small bowl until baking soda is dissolved. Combine 1 cup batter and chocolate syrup, stirring until blended. The marshmallow daisies on top are easy to make and only require a pair of scissors to pull off. Dress up traditional pound cake with a little lime zest and a homemade Key lime glaze for a deliciously tropical dessert. Half chocolate cake and half lemon curd, this hybrid cake satisfies everyone's cravings. all-purpose flour, plus more for pan, (4-oz.) You've also got to debut a delicious Easter cake for the occasion. A true Southern favorite, these pound cake recipes are simple and delicious. What made the pound cake so memorable was that when you sliced it cold, the chocolate swirl snapped when you bit into it. Photo: Photo: Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox, Caitlin Bensel; Food Styling: Melissa Gray; Prop Styling: Missie Neville Crawford, Victor Protasio; Prop Styling: Heather Chadduck; Food Styling: Erin Merhar, Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Tina Bell Stamos, Alison Miksch; Prop styling: Mary Clayton Carl; Food styling: Mary-Claire Britton, Photo: Stephen DeVries, Prop Styling: Missie Neville Crawford; Food Styling: Torie Cox, Photo: Antonis Achilleos; Food Styling: Torie Cox; Prop Styling: Kay E. Clarke, Chocolate Fudge Layer Cake with Caramel Buttercream, Victor Protasio; Prop Styling: Claire Spollen; Food Styling: Torie Cox, Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall, Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Kathleen Varner, Photo: Victor Protasio; Prop Styling: Cindy Barr; Food Styling: Torie Cox, Jennifer Davick; Food Styling: Vanessa Rocchio; Prop Styling: Missie Crawford, Triple-Layer Chocolate-Caramel Cake Recipe, Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox, Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox, Victor Protasio; Prop Styling: Heather Chadduck Hillegas: Food Styling: Torie Cox, Alison Miksch; Prop Styling: Kay E. Clarke; Food Styling: Anna Hampton, Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke, Our 80 All-Time Favorite Decadent Chocolate Desserts, 37 Swoon-Worthy Valentine's Day Cake Ideas, Mother's Day Cakes That Are Almost As Sweet As Mama, 45 Easy Desserts For A Crowd Fit For Every Occasion, 47 Luscious Layer Cakes Perfect for Any Occasion, 45 Father's Day Cakes That Will Make Dad Feel Special, 85+ Best Birthday Cake Recipes Made for Celebrations, 50 Dessert Recipes To Make For A Sweet Afternoon With Your Grandchildren, 16 Irresistible Chocolate-Peanut Butter Desserts, 21 Fun and Easy Cake Recipes Kids Will Love, Dessert Recipes Just Like Grandma Used To Make, 21 Cake Ideas for Your Grandmother's Birthday Party, 43 Church Picnic Desserts That'll Be The Talk Of The Town, 32 Coconut Desserts That'll Transport You To The Tropics. Dust the sides and bottom with flour, knocking out the excess. It's indulgent and, we admit, so much fun to eat and serve. This delicious and moist chocolate cake comes together in a skillet. Bake in a preheated 325 degree oven for 1 hour and 20 minutes or until center tests done. Add eggs 1 at a time, beating well after each addition. We love it topped with a dollop of homemade whipped cream and fresh fruit. They are the perfect choice if you need alast-minute dessertto bring to the neighborhood potluck or are on the hunt for a decadent treat to add to your dessert buffet. 3 cups all purpose flour 2 cups shredded flaked coconut Glaze 2 cups powdered sugar 2 - 3 tablespoons milk Cook Mode Prevent your screen from going dark Instructions Preheat oven to 325F. Toasted oats elevated your usual oatmeal cookie in this favorite recipe from our November 1992 issue. You can thank the Junior League of Charleston, West Virginia, for this old-school pie that uses every bit of the lemonpeels, too. This will maintain the cake's layered look and get you just the right amount of praise at the potluck. Beat the butter and sugar till light and fluffy, add the eggs, sour cream and vanilla and beat again. 2 cups All-purpose flour 11/2 teaspoons Baking powder teaspoon Baking soda teaspoon Kosher salt cup Butter, room temperature 1 cups Sugar 4 Eggs, room temperature 1 teaspoons Vanilla 1 teaspoons Orange zest cup Sour cream 4 ounces Melted bittersweet chocolate 1 tablespoon dark cocoa powder, I used extra dark 2 tablespoons Bourbon Gradually add sugar, beating well. all-purpose flour, plus more for pan, 2 (4-oz.) Just make sure you make enough to last you until winter. This recipe is based on a classic Southern favorite called 7UP Pound Cake, which was created in the 1950s when the soda company suggested using its soft drink instead of other liquid in pound cake recipes. Fresh apple pie, made in your cast-iron skillet from start to finish. This first-lady-approved dessert has had our hearts for years. The legendary Hummingbird Cake is our most popular recipe of all time. Another helpful tip is to make sure the pound cake cools completely before cutting to ensure neat, clean slices for serving. Trust us: This simple and swoon-worthy sheet cake will be a keeper in your recipe box. Seriously quick, seriously tasty! Pumpkin Spice Cake Recipe. Our Test Kitchen opted to sprinkle this confection with a generous coat of powdered sugar, but there are several ways to mix up the way you serve this chocolate pound cake. 10 of 65 Hummingbird Bundt Cake Photo: Jennifer Davick This fun cake is our new favorite. Opt for our Strawberry Cupcakes. Photo: Photo: Hector Sanchez; Styling: Buffy Hargett Miller, Photo: Victor Protasio; Food Styling: Torie Cox; Prop Styling: Heather Chadduck Hillegas, Caitlin Bensel; Food Styling: Melissa Gray; Prop Styling: Missie Neville Crawford, Photo: Antonis Achilleos; Food Styling: Torie Cox; Prop Styling: Kay E. Clarke, Victor Protasio; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox, Jennifer Davick; Food Styling: Vanessa Rocchio; Prop Styling: Missie Crawford, Victor Protasio; Prop Styling: Kay E. Clarke; Food Styling: Ana Kelly, Photo: Greg DuPree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox, Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Emily Nabors Hall, Photo: Iain Bagwell; Styling: Vanessa McNeil Rocchio, Photo: Victor Protasio; Prop Styling: Cindy Barr; Food Styling: Torie Cox, Photo: Victor Protasio; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox, Antonis Achilleos; Prop Styling: Lydia Pursell; Food Styling: Chelsea Zimmer, Photographer: Jennifer Causey Food Stylist: Ana Kelly Prop Stylist: Kay Clarke, Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Tina Bell Stamos, Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Kathleen Varner, Photo: Hector Sanchez; Styling: Buffy Hargett Miller, 15 Easter Cupcakes To Get Everyone Hopping To The Dessert Table, Mother's Day Cakes That Are Almost As Sweet As Mama, 65 Easter Dinner Ideas: Mains, Sides, And Desserts For The Holiday Feast, 63 Fresh Spring Desserts That Will Delight All Season, Adorable Baby Shower Cakes Fit For Any Theme Or Color Scheme, 32 Coconut Desserts That'll Transport You To The Tropics, 25 Last-Minute Easter Desserts That Will Save the Day, 43 Church Picnic Desserts That'll Be The Talk Of The Town, 16 Coconut Cake Recipes For The Perfect Ending To Any Meal, Classic Cakes Just Like Your Grandma Used To Make, 29 Strawberry Cake Recipes For Every Occasion, 45 Father's Day Cakes That Will Make Dad Feel Special, 25 Classic Cakes Everyone Should Bake At Least Once, Cake Recipes That'll Earn You Top Dollar At The Church Auction, 34 Pineapple Recipes That Go Beyond Fruit Salad, Coconut-Carrot Cake with Coconut Buttercream, Carrot Cake Cupcakes with Buttermilk-Cream Cheese Frosting, Pineapple-Coconut Cupcakes with Buttermilk-Cream Cheese Frosting, Buttermilk-Lime Mini Cakes with Vanilla-Mascarpone Buttercream, Hummingbird Cupcakes with Candied Pineapple Wedges, Lemon-Vanilla Pound Cake with Lavender Glaze, Cheerwine Cherry Cupcakes with Cherry-Swirl Frosting, Easter Egg Lemon Cake With Whipped Cream Topping, Carrot Cake With Maple-Cream Cheese Frosting. Since every oven bakes differently, a good rule of thumb is to begin testing the cake once you start smelling the delicious aroma of the cake baking, or about 15 minutes before the timer is up to make sure you don't overbake. The first word that came to our Test Kitchen Professionals' minds when they tried it was "decadent," and you'll see why when you give it a try. We named this recipe "easiest ever," and it holds up to ittrust us. We bet you've never seen a cuter cake than this. This pastel cake is beautiful for an Easter spread, and it tastes like spring. Sprinkle a light coating of flour over the greased surface.). This is one of those back pocket recipes that is easy to recall from memory once youve made it a few times, and never disappoints. A Southern staple, chess pie is simple and sweet, which is all we need in a dessert. For those who find frosting too sweet, try this sheet cake with a lighter whipped topping that allows the lemony flavor of the cake underneath to shine through. We won't tell. Periodically, stop the mixer, and scrape down the sides. These might go faster than you think. A slice of this coconut pound cake will make even the orneriest guests smile. This cake means business. All rights reserved. Add eggs, 1 at a time, beating just until yellow disappears. Like other pecan pies, we think this one would be over-the-top delicious served with a spoonful ofwhipped creamor a scoop of vanilla ice cream. Recipe: Strawberry Swirl Cream Cheese Pound Cake. Set aside. Ralph Anderson. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. These cakes might be miniature, but they'll make a big impact. Remove from pan, and cool completely on a wire rack. Or, for simply Southern flavors, bake a Sour Cream or Key Lime Pound Cake. This legendary Southern cake is the ultimate labor of love, and your Easter guests will taste it in every bite. Notes For the best results make sure that you follow the recipe closely. Beat in the eggs one at a time, then stir in the vanilla. Gradually add sugar and beat for 5 minutes, then add eggs one at a time, allowing each to incorporate before adding more. This tender cake is topped with cream cheese frosting, which any and every Easter guest will love. This one won't fail. If you are searching for a dessert that tastes like it's worth a million dollars, this appropriately named Million Dollar Pound Cake recipe is the perfect fit for any occasion. \n German chocolate cakes are known for being rich and indulgent, so enjoy a slice with a glass of milk. The kids' table will be thrilled to see this colorful confection on Easter. If you're in need of a go-to easy brownie recipe, save this one. If you prefer a more sophisticated approach to this simple dessert, try our Lemon-Vanilla Pound Cake with Lavender Glaze. In a medium bowl, whisk the flour with the baking . We recommend serving it warm with a cold scoop of ice cream. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This field is for validation purposes and should be left unchanged. The Most Ultimate Buttery Cream Cheese Pound Cake, Southern Living's Cream Cheese Pound Cake, Chocolate Cake; Mocha Chocolate Cream; Chocolate Liqueur Icing. There are a few things to note about this recipe before you start baking. Bring this irresistible make-and-take cake. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Beat at low speed just until blended after each addition. Add the eggs to the butter-sugar mixture, one at a time, until the mixture completely combines. Add the eggs one at a time and beat well. Warning: Youand theywon't be able to resist a second slice. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Your next potluck dessert promise will be filled with these exquisite bars. This recipe is based on a classic Southern favorite called 7UP Pound Cake, which was created in the 1950s when the soda company suggested using its soft drink instead of other liquid in pound cake recipes. These layers are tender, so remove from pans carefully! Yield: 10 servings Ingredients Loaf: 1/2 cup (113 g) salted butter, at room temperature 1 cup (190 g) white sugar 3 large (3 large) eggs, at room temperature 2 tsp (10 ml) vanilla, or vanilla bean paste 1 1/2 cups (180 g) all purpose flour 1/4 tsp (1/4 tsp) salt 1/4 tsp (1/4 tsp) baking soda 1/4 tsp (1/4 tsp) baking powder But I serve mine straight from the fridge.
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